Total Enrollment 270
Student-to-Faculty Ratio 26 : 1

Le Cordon Bleu College of Culinary Arts
360 Corporate Dr North, Seattle, Washington 98188
(206) 268-3888

The Le Cordon Bleu College of Culinary Arts, Inc., A Private, Two-Year College, provides educational programs that prepare students for professional opportunities and career success in the international hospitality industry by providing an individualized, hands-on education in the classic and modern culinary arts. Through the guidance of the faculty, theoretical concepts as well as practical and creative applications are addressed in the curricula and reinforced by interaction with professionals in the industry. To apply for federal financial aid, including the Stafford Loan, Pell Grant, Perkins Loan, and work-study, you will need to submit the Free Application for Federal Student Aid more »

Information based on 2010 data from the U.S. Department of Education, National Center for Education Statistics.

General Information
Institution Type < 2-year, Private for-profit
Special Learning Opportunities Weekend/evening college
Student Services Employment services for students
Placement services for completers
Credit Accepted Institution does not accept dual, credit for life, or AP credits
Religious Affiliation Not applicable
Federal Aid Eligible students may receive Pell Grants and other federal aid (e.g. Direct Loans).
Degrees/Certificates Offered Less than one year certificate
Campus Setting Rural: Fringe
Disability Services Student 3% or less
Admissions Office Phone 206-395-2982
Admissions Office Address 360 Corporate Drive North, Tukwila, Washington 98188
Admissions Website (find financial aid info here)
Application Website
Le Cordon Bleu College of Culinary Arts Social Media
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Local newspaper: Seattle Times.