Top Wisconsin Catering Schools : Programs, Colleges, Degrees, Courses, Classes, Certification, Training

Catering Schools in Wisconsin

Wisconsin contains ten schools that offer catering programs. Southwest Wisconsin Technical College, the highest-ranking catering school in WI, has a total student population of 3,421 and is the 2432nd highest ranked school in America.

Of the 10 catering schools in Wisconsin, only 3 have a student population over 10k. After taking into account tuition, living expenses, and financial aid, Madison Area Technical College comes out as the most expensive ($9,970/yr), with Gateway Technical College as the lowest recorded at only $220/yr.

Catering students from Wisconsin schools who go on to become caterers, professional caterers, food service managers, food service directors, etc. have a good chance at finding employment. For example, there are 11,218,260 people working as food preparation and serving related employees alone in the US, and their average annual salary is $20,880. Also, Meeting and convention planners make on average $48,060 per year and there are about 51,530 of them employed in the US today. In fact, in the Wisconsin alone, there are 730 employed meeting and convention planners earning an average yearly salary of $37,080. Food preparation and serving related employees in this state earn $19,680/yr and there are 237,020 employed.

Also, within the catering schools in Wisconsin, the average student population is 3,620 and average student-to-faculty ratio is 15 to 1. Aside from catering, there are 4047 total degree (or certificate) programs in the state, with 2,987 people on average applying for a school. Undergraduate tuition costs are normally around $4,857, but can vary widely depending on the type of school.

Catering Programs in Wisconsin

Southwest Wisconsin Technical College

Restaurant, Culinary, and Catering Management/Manager

Levels offered: Associates

Fox Valley Technical College

Restaurant, Culinary, and Catering Management/Manager

Levels offered: Associates

Western Technical College

Restaurant, Culinary, and Catering Management/Manager

Levels offered: Associates

Milwaukee Area Technical College

Restaurant, Culinary, and Catering Management/Manager

Levels offered: Associates

Moraine Park Technical College

Restaurant, Culinary, and Catering Management/Manager

Levels offered: Associates

Blackhawk Technical College

Restaurant, Culinary, and Catering Management/Manager

Levels offered: Associates

Gateway Technical College

Restaurant, Culinary, and Catering Management/Manager

Levels offered: Associates

Waukesha County Technical College

Restaurant, Culinary, and Catering Management/Manager

Levels offered: Associates

Madison Area Technical College

Restaurant, Culinary, and Catering Management/Manager

Levels offered: Associates

Nicolet Area Technical College

Restaurant, Culinary, and Catering Management/Manager

Levels offered: Certificate, Associates

Wisconsin Interesting Facts

Wisconsin visitors and residents enjoy the state's 7,446 streams and rivers.
End-to-end they'd stretch 26,767 miles. That is more than enough to circle the globe at the equator.
Wisconsin's Door County has five state parks and 250 miles of shoreline along Lake Michigan. These figures represent more than any other county in the country.
In 1878-1879 the Wisconsin legislature approved the creation of a state park in Vilas County. The proposal was not successful and the state ended up selling two-thirds of area land to lumber interest for $8 an acre in 1897.
In 1900 land acquisition for Wisconsin's first state park began. The park became Interstate State Park located in St. Croix Falls.
Devil's Lake was established in 1911. The facility has become one of Wisconsin's oldest and most famous state parks. It leads the state parks in attendance.

Top National Parks in Wisconsin:

Famous State Residents:

See Also

Related Subjects - Schools in or near Wisconsin