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Cooking Schools in Kentucky

Kentucky contains seven schools that offer cooking programs. Sullivan University, the highest-ranking cooking school in KY, has a total student population of 5,652 and is the 2707th highest ranked school in America.

Of the 7 cooking schools in Kentucky, only 1 has a student population over 10k. After taking into account tuition, living expenses, and financial aid, Sullivan University comes out as the most expensive ($23,138/yr), with Bowling Green Technical College as the lowest recorded at only $5,864/yr.

Cooking students from Kentucky schools who go on to become chefs, cooks, sous chefs, line cooks, etc. have a good chance at finding employment. For example, there are 94,300 people working as chefs and head cooks alone in the US, and their average annual salary is $44,240. Also, Cooks, private household make on average $27,720 per year and there are about 770 of them employed in the US today.

Also, within the cooking schools in Kentucky, the average student population is 2,555 and average student-to-faculty ratio is 16 to 1. Aside from cooking, there are 2859 total degree (or certificate) programs in the state, with 2,477 people on average applying for a school. Undergraduate tuition costs are normally around $4,117, but can vary widely depending on the type of school.

Cooking Programs in Kentucky

• Cooking and Related Culinary Arts, General
  

  Levels offered: Certificate

Kentucky Interesting Facts

• The town of Murray is home to the Boy Scouts of America Scouting Museum located on the campus of Murray State University.
• The Kentucky Derby is the oldest continuously held horse race in the country. It is held at Churchill Downs in Louisville on the first Saturday in May.
• The Bluegrass Country around Lexington is home to some of the world's finest racehorses.
• Kentucky was a popular hunting ground for the Shawnee and Cherokee Indian nations prior to being settled by white settlers.
• In 1774 Harrodstown (now Harrodsburg) was established as the first permanent settlement in the Kentucky region. It was named after James Harrod who led a team of area surveyors.

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